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Farey’s Smoker Hot Sauce – Batch One

Fermented, aged and smoked hot pepper sauce.

Ingredients: Scotch bonnets, UK Oak-smoked jalapenos (peckotles), Aspall cyder vinegar and Maldon sea salt

Nothing artificial

  • No colourings
  • No preservatives
  • No flavourings
  • Suitable for vegans
Category:

£3.95

Sold Out!

Fermented, aged and oak smoked hot pepper sauce.

Nothing artificial

  • No colourings
  • No preservatives
  • No flavourings
  • Suitable for vegans

Ingredients:

Scotch bonnets, UK Oak-smoked jalapenos (peckotles), Aspall cyder vinegar and Maldon sea salt